We arrived in the train station of Sorrento on a lovely early September day. We didn’t have to go far to find our accommodation but we did manage to miss it, and get turned around: down the street from the train station, past the shops and resisting the temptations of gelaterias, through the park and to the right; then, another right, a left and up the street. Finally locating our destination, we were relieved when we figured out how to unlock the entry gate. We were welcomed by a luscious lemon and orange grove with a path leading to an old house.
Continue reading “Ciao, bella Italia (Sorrento)”
It was a double-celebratory weekend for France this July 14 and 15. Their team won the Soccer World Cup and added another star to their record, which happened right after Bastille Day, France’s National Holiday. I had a third reason to celebrate with a French twist: friendship – more specifically, a new friendship with French visitors to the U.S.
Continue reading “Bastille Day”
One of my all-time summer-time (and other times) favorites is grilled minced meat, which Romanians call “mici” or “mititei.” It’s our alternative to the American burger and we love it! So, for this 4th of July or any other good-weather day, fire up the grill and savor these tiny delicacies (“mici” [meech] means “small”, “mititei” [mee-tee-tay’] means “tiny” or “little ones”). Continue reading “Mici Mititei – Romanian Grilled Meat”
September 22, 2017
Our last few hours before leaving Hydra were spent delightfully. We greeted the day from the rooftop while savoring Greek orange marmalade and a strong cup of coffee, enjoying our resident kitty cat’s soft mews.
Continue reading “Hydra, Greece (Part 5)”
September 21, 2017
We greeted our last full day on Hydra island at sunrise from the rooftop. The resident cat came by to visit, while not far away a lady was painting her rooftop terrace by hand.
Continue reading “Hydra, Greece (Part 4)”